Saturday, October 30, 2010

Taco Soup

Another great soup recipe from my sister-in-law Sonja (not to be confused with Sonya!) This is a belly warmer soup perfect for days like this when we woke to 29 degrees with a heavy frost on the ground.

Taco Soup

1 lb ground beef
1 large onion, chopped
Brown together.

1 pack Hidden Valley Ranch mix
1 pack taco seasoning mix
1 can pinto beans- not drained
1 can chili hot beans
1 can corn
2 cans tomatoes

Add all together.
Simmer 1 hour

2 comments :

  1. This is my favorite soup. We serve it with Corn chips, sour cream, and cheese.

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  2. Yum this sounds good to! I've got some hamburger meat already browned in the freezer. Might have to try this one to. We LOVED the tortilla soup! I don't have any taco seasoning on hand but I've seen it to make online so I will just make some if I can find that recipe again. Thank you for sharing all these recipes! :)

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I'm still learning how to be a joyful homemaker and I'd love to hear from you!

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