Thursday, May 2, 2013

Spring Green

There is nothing like the first spring greens!

 After an extra cold March, we loved the April sunshine. 

And we enjoyed many salads from our little covered raised bed by our garage.

This little bed gives us a head start on eating fresh vegetables in the spring. I actually planted this lettuce and spinach in the fall. The plants went dormant in the cold of winter, but as soon as it began to get warm, they began growing again.

Tomorrow I'll tell you more about the row cover I use to cover this bed and all the other ways I use row cover in my garden.

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