Friday, January 6, 2012

Pizza Roll-Ups

Here is pizza variation that we have enjoyed. These are easy to prepare ahead and freeze for a quick meal. You may use frozen bread dough or your favorite bread recipe. I used a batch of pizza crust dough.

Pizza Roll-Ups

1 loaf of bread dough
1 lb ground beef
1 tsp salt
1/2  tsp pepper
1 tsp Italian seasoning
1 T parsley
2 cup mozzarella cheese
tomato sauce

Brown meat. Mix seasonings with meat.
Roll out the dough (14x24 inch) Spoon on meat, sprinkle cheese. Roll up length-wise.

Slice into 1-inch slices. Place on baking sheet. Allow to rest 10 minutes.


Bake 15-20 minutes at 400 degrees.
Serve with warm sauce.
May be wrapped, frozen and reheated.


  1. This looks like something we would really like. Thanks for sharing. Do you mix the tomato sauce in with the meat. Enjoy your day and God bless.

  2. Looks like a yummy alternative to traditional pizza. Thanks for sharing the recipe!

  3. Gina, I made these on Sat evening, they were a hit!!!! Thanks for sharing!

  4. I make these sometimes. We really like them and they're also a good meal to share. Sometimes I mix Italian sausage with the beef for extra flavor.


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