Wednesday, September 5, 2012

Pesto Pizza

Pizza is a weekly event at our house. It is a fun way to enjoy whatever is in season in our garden.


 This week I whirled together some fresh pesto. (The leftovers went into ice cube trays and into the freezer to mimic this pizza in the winter.)



With the pesto spread on a crust with some sliced tomatoes, sweet yellow peppers, and mozarella cheese...



This was a pizza with memories to make you drool.

I didn't even mind that our children took one look at the green stuff and wouldn't try it. That meant more for Ed and me!


12 comments :

  1. This sounds really, really delicious!! Our next pizza for sure :) Thanks for sharing ♥

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  2. My family loves pesto! I must try out your recipe Gina...basil seeds are germinating as I type hehe..

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  3. Yum! I make a similar pizza with roasted peppers and onions also, and the tomatoes on top of that, then cheese.

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  4. I was wondering if your children would eat that! It looks yummy, my cilantro all died off and I miss it.
    Hope you are all doing well!

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  5. This pizza looks delicious. I have wanted to make fresh pesto but have never tried it before. I think I will give it a try. You made it look fairly easy to make. Thanks for sharing. God bless.

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  6. Chuckled at your line, Gina..more for you and your husband. Pesto pizza..yum!

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  7. I've never had pesto pizza, but that looks fabulous.

    I'd like to tell you the children will grow out of it, but my daughter is a teen now and still won't knowingly eat anything with onions in it. :-(

    I've nominated you for a beautiful blogger award. :-)

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  9. I have never tried pesto pizza but I must try it soon! That looks delicious! How much pesto do you use? I know a little goes a long way. Thanks for another nutricious, yummy idea!

    Alicia

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  10. I love pesto pizza, it is really good. never made it myself though for a pizza, but have used pesto sauce for pasta.

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I'm still learning how to be a joyful homemaker and I'd love to hear from you!

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