Friday, January 6, 2012

Pizza Roll-Ups

Here is pizza variation that we have enjoyed. These are easy to prepare ahead and freeze for a quick meal. You may use frozen bread dough or your favorite bread recipe. I used a batch of pizza crust dough.


Pizza Roll-Ups

1 loaf of bread dough
1 lb ground beef
1 tsp salt
1/2  tsp pepper
1 tsp Italian seasoning
1 T parsley
2 cup mozzarella cheese
tomato sauce

Brown meat. Mix seasonings with meat.
Roll out the dough (14x24 inch) Spoon on meat, sprinkle cheese. Roll up length-wise.


Slice into 1-inch slices. Place on baking sheet. Allow to rest 10 minutes.

 

Bake 15-20 minutes at 400 degrees.
Serve with warm sauce.
May be wrapped, frozen and reheated.

4 comments :

  1. This looks like something we would really like. Thanks for sharing. Do you mix the tomato sauce in with the meat. Enjoy your day and God bless.

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  2. Looks like a yummy alternative to traditional pizza. Thanks for sharing the recipe!

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  3. Gina, I made these on Sat evening, they were a hit!!!! Thanks for sharing!

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  4. I make these sometimes. We really like them and they're also a good meal to share. Sometimes I mix Italian sausage with the beef for extra flavor.

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I'm still learning how to be a joyful homemaker and I'd love to hear from you!

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