Dutch Oven Recipes

Several of you asked for some recipes from the Dutch Oven Gathering last month. I'm sharing the winning recipes.

I actually did not eat any of these. One of the downfalls of being hosts is going through the line at the very last, when some pots are already licked clean. Don't waste any pity on me. There was so much food that I had plenty of other options.

If you don't have a dutch oven, these recipes can be made in a regular oven.

Pepperoni Pizza Pull Apart Bread - find recipe at Voracious Appetite

Golden Chicken Rolls

6 chicken breast, skinned, boned, and split               
12 thin slices of ham                                  
12 slices of swiss cheese                             
1/2 cup butter melted
crushed croutons
Parmesan cheese
Sauce:
1 cup sour cream
1 can cream of chicken soup

Flatten chicken. Place ham and cheese on each. Roll like a jelly roll.  Dip each roll in butter then in crushed croutons and parmesan cheese.

Spread layer of sauce in pan and place chicken on top. Use rest of  sauce between chicken pieces.
Bake 350 for 40 min. or until brown

For the dutch oven, we used chicken tenders in place of breast and we added bacon crumbles with the meat and cheese.

Stuffed Mushrooms

2 pk. small mushrooms
1/2 cup butter
1/2 c. Italian bread crumbs
1/2 - 1 cup sharp cheddar cheese
Lightly rinse mushrooms, pop out stems.  Melt butter, add bread crumbs and cheese.  Mix until melted.  Bake 350 for 20 min.