tag:blogger.com,1999:blog-4916485057164205644.post1348507587191127736..comments2024-03-28T09:06:47.146-04:00Comments on Home Joys: Freezer Cooking - Ground BeefGinahttp://www.blogger.com/profile/05420137490490341730noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-4916485057164205644.post-58172515163507810812010-07-14T13:06:55.535-04:002010-07-14T13:06:55.535-04:00just found your blog and am delighted!!!!!!!!! I&#...just found your blog and am delighted!!!!!!!!! I'll be back to ead your archives...we have similar interests:) I sent you an invite to my blog!!Terezahttps://www.blogger.com/profile/00550153942309359995noreply@blogger.comtag:blogger.com,1999:blog-4916485057164205644.post-89607418484472732762010-07-13T15:46:19.869-04:002010-07-13T15:46:19.869-04:00Great idea-- thanks for sharing! It's so nice ...Great idea-- thanks for sharing! It's so nice to have a stocked freezer.amber waves of grainhttps://www.blogger.com/profile/15847849885966311153noreply@blogger.comtag:blogger.com,1999:blog-4916485057164205644.post-90575279865691663922010-07-13T10:00:22.307-04:002010-07-13T10:00:22.307-04:00Amazing Job!!
I need to get back to stocking up m...Amazing Job!!<br /><br />I need to get back to stocking up my freezer!! Its just so easy and saves so much time to have things waiting on me in the freezer!!<br /><br />Thanks for the great posts!!!<br /><br />DanaDanahttp://www.homesteadblogger.com/countryheartandhomenoreply@blogger.comtag:blogger.com,1999:blog-4916485057164205644.post-65116821429252636952010-07-13T08:04:39.203-04:002010-07-13T08:04:39.203-04:00I also like having my ground meat products ready. ...I also like having my ground meat products ready. When my sister and I do freezer cooking its the meat products we prepare. Only we purchase the 5 lb. rolls of beef from the market. Its hard to get any part of a fresh cow here. We also like to pre-make our Hamburgers, Meatloaf, Meatballs, Salisbury Steaks and what I lovingly call Ground Beef Base. We will add in a few whole chickens to braise and get stock and cooked chopped meat as well. I like to stagger when they run out so I'm not doing so much crazy work all at once. I have no idea how those OAMC mom's keep up every month. LOL.Lisa Babcockhttps://www.blogger.com/profile/05139417225072466900noreply@blogger.comtag:blogger.com,1999:blog-4916485057164205644.post-7571962297399819292010-07-12T18:29:38.709-04:002010-07-12T18:29:38.709-04:00No wonder your blog was silent this weekend. My G...No wonder your blog was silent this weekend. My Goodness, you did all this while taking care of the children and everything else you do.<br />What an industrious young lady you are. I know your Mother must be terribly proud of you.Debbie in East TNnoreply@blogger.comtag:blogger.com,1999:blog-4916485057164205644.post-44537311245080055712010-07-12T17:48:01.017-04:002010-07-12T17:48:01.017-04:00Good job! I know it's hard work. I pre-freeze...Good job! I know it's hard work. I pre-freeze 30 lbs of hamber and chicken every 3 months. It's nice to not have to cook the main dish for 3 months but does take some work. I was going to tell you about the book, "Fix, Freeze, and Feast." It is an awsome freezer main dish book. Their whole goal is to make marinades (Takes 10 minutes to throw together enough for 3 meals) and then you just slide the chicken, or steak into the bag and freeze. It is really fast, and I enjoy doing that because it frees me up to make side dishes. Any way, having done the processing of 30 lbs last week: GOOD JOB!Anonymoushttps://www.blogger.com/profile/02281922300918884444noreply@blogger.comtag:blogger.com,1999:blog-4916485057164205644.post-69788773352794586802010-07-12T17:26:38.818-04:002010-07-12T17:26:38.818-04:00We also butcher our own beef as well as pigs (in t...We also butcher our own beef as well as pigs (in the fall). <br /><br />We have kept (raw) hamburger for over a year without any freezer burn by packaging this way: first, make a ball of the meat, then wrap in saran wrap and finally wrap in butcher's (freezer) paper.<br /><br />My family has been doing it this way since before I was born and this seems to be the best way to do it! :)Jessicahttps://www.blogger.com/profile/12134337108561201942noreply@blogger.comtag:blogger.com,1999:blog-4916485057164205644.post-52508361464761809032010-07-12T17:13:33.840-04:002010-07-12T17:13:33.840-04:00I smiled at your remark about consuming more food ...I smiled at your remark about consuming more food than you used to. Guess what, it only increases! We use a lot of food for some reason, guess a good appetite is a sign of healthy workers.Plainlady's Ponderingshttps://www.blogger.com/profile/09526327124561246570noreply@blogger.com