tag:blogger.com,1999:blog-4916485057164205644.post730472556079068640..comments2024-03-28T09:06:47.146-04:00Comments on Home Joys: Garlic Cheese BiscuitsGinahttp://www.blogger.com/profile/05420137490490341730noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-4916485057164205644.post-45304032610961436282013-12-18T20:06:14.418-05:002013-12-18T20:06:14.418-05:00They were SO good. My family thought they tasted ...They were SO good. My family thought they tasted like Red Lobster Cheddar Bay Biscuits (which we haven't had in years.) They were happy! We eat at home for every meal and only go out once in a blue moon these days, so these type of recipes are very very helpful. Thanks again.JThttps://www.blogger.com/profile/11110118934952031889noreply@blogger.comtag:blogger.com,1999:blog-4916485057164205644.post-41458723259810347192013-12-12T16:55:51.601-05:002013-12-12T16:55:51.601-05:00I typically use salted butter in this recipe.
Enjo...I typically use salted butter in this recipe.<br />Enjoy your biscuits! <br />GinaGinahttps://www.blogger.com/profile/05420137490490341730noreply@blogger.comtag:blogger.com,1999:blog-4916485057164205644.post-66226073789220846812013-12-12T16:50:01.721-05:002013-12-12T16:50:01.721-05:00Do you use salted butter? Just wondering because ...Do you use salted butter? Just wondering because if it is unsalted, then using salted butter may mean I need to cut out the 1 tsp of salt in the recipe. Thanks so much. Julie julietesterman@aol.comAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-4916485057164205644.post-42220311175863264382013-03-05T13:06:54.656-05:002013-03-05T13:06:54.656-05:00Thanks For the Recipe! My guests last night loved ...Thanks For the Recipe! My guests last night loved them. It was really fast and easy to prepare in the food processor.<br />Many Blessings,<br />DanelleDanellehttps://www.blogger.com/profile/13562686039781472610noreply@blogger.comtag:blogger.com,1999:blog-4916485057164205644.post-71410935538650143422013-03-03T16:51:19.563-05:002013-03-03T16:51:19.563-05:00Melanie -
Hi! Glad to have you back!
We use my m...Melanie -<br />Hi! Glad to have you back! <br /><br />We use my mom's kitchen, with some extra tables set up in the next room. We learned the hard way that plugging in several deep fryers throws off the breakers so now we run extension cords from the garage! <br />GinaGinahttps://www.blogger.com/profile/05420137490490341730noreply@blogger.comtag:blogger.com,1999:blog-4916485057164205644.post-79699163218263428482013-03-03T16:50:01.473-05:002013-03-03T16:50:01.473-05:00Wilma
I have made tortillas but am not so good at ...Wilma<br />I have made tortillas but am not so good at it yet. If I ever get good at it - I'll share how I do it! <br />GinaGinahttps://www.blogger.com/profile/05420137490490341730noreply@blogger.comtag:blogger.com,1999:blog-4916485057164205644.post-42618763260111859482013-03-02T21:37:19.076-05:002013-03-02T21:37:19.076-05:00Catching up (sort of) and wanted to say Hello! I ...Catching up (sort of) and wanted to say Hello! I also had to go back and read/look at your pics from doughnut day. Love the many fun family traditions you all enjoy together. Whose wonderfully big kitchen do you use for making doughnuts?<br />Thinking I *need* to try your recipe soon ;-) but I remember now that my dd made a tasty fried batch of donuts a month ago, so I'd better wait a bit longer...<br /><br />Blessings! :)melaniehttps://www.blogger.com/profile/04021320182522447827noreply@blogger.comtag:blogger.com,1999:blog-4916485057164205644.post-85014511917243776902013-03-02T16:38:27.313-05:002013-03-02T16:38:27.313-05:00Hi, I love your recipes. Did you ever make tortill...Hi, I love your recipes. Did you ever make tortillas?<br />I like to make them myself.Can you help me?<br />Love, Wilmawilmanoreply@blogger.comtag:blogger.com,1999:blog-4916485057164205644.post-69038312656119030952013-03-01T09:44:02.063-05:002013-03-01T09:44:02.063-05:00I love biscuits! Thanks for the recipe!I love biscuits! Thanks for the recipe!Michaelhttp://www.fourtopper.comnoreply@blogger.comtag:blogger.com,1999:blog-4916485057164205644.post-1986743742812945722013-02-28T17:42:36.033-05:002013-02-28T17:42:36.033-05:00When you first posted the basic biscuit recipe not...When you first posted the basic biscuit recipe not too long ago, I made them then and added grated cheese. They went great with our soup, and we enjoyed them very much! These add even more tasty extras and will have to try them sometime. When I made mine, I used half whole wheat and half white flour (because I only have the not as nice store bought w.w. flour!). Thanks for sharing! I hadn't made biscuits in a long time! ShaunaAnonymousnoreply@blogger.com